Eating Well Diary

A vegetarian's notes on healthy cooking

Main Menu

Skip to content
  • Main course
  • Juicing
  • Appetizer
  • side dish
  • snack
  • Tips to make daily food healthy
  • Eggless cookies
  • eggless cakes
  • sprouting
  • gluten free baking
  • condiments
  • Crackers
  • homemade spice mixes
  • Indian sweets
  • Smoothies
  • archives
  • About
  • Desserts
  • Featured Here!

Category Archives: sprouting

Cutlets / patties with sprouted black-eye bean and sweet potato (vegan, gluten-free)

October 6, 2014by apsara 26 Comments

A delicious, protein-rich snack in the form of patties or cutlets made with sprouted beans. I had some leftover black-eye bean sprouts that I had made sundal with, last week. […]

Read Article →
Appetizer, snack, sprouting

Sprouted bajra (finger millet) dosa/pancakes (gluten-free, oil-free)

September 6, 2014by apsara 20 Comments

Dosas are versatile in that many combinations work well. This time, I tried a combination of sprouted whole grain bajra or finger millet along with urad dal (black gram dal). […]

Read Article →
Main course, snack, sprouting

baked veggie patties/cutlets with sprouted chickpeas, dill and mint (grain-free, vegan)

May 16, 2014by apsara 60 Comments

Another way to use sprouted chickpeas if you have them in your refrigerator, like I did, a few days ago! We are big fans of Trader Joe’s masala burgers in […]

Read Article →
Main course, snack, sprouting

Sprouted moong (mung bean) pesarattu by Priya of Sugarfree Sweetheart

April 7, 2014by apsara 12 Comments

I have started a new category in my blog- with recipes of fellow bloggers that I have tried and really like. Kind of a re-blog, with my notes on it. […]

Read Article →
Recipes of fellow bloggers, snack, sprouting

8 steps to make the daily salad on a budget

March 17, 2014by apsara 9 Comments

A couple of friends requested me to post ingredients of the salad I make on weekday mornings. No fancy dressing, just whole ingredients that I buy once a week within […]

Read Article →
Appetizer, sprouting, Tips to make daily food healthy

Sprouted Black Eye Beans Cooked 2 Ways – Sweet and Spicy ( Vegan and Gluten Free) guest post in SimplyVegetarian777

March 12, 2014by apsara 3 Comments

Today, my first guest post on a friend’s blog got published. Sonal of SimplyVegetarian777 was sweet to add some nice words about me too 🙂 Check it out in her […]

Read Article →
side dish, snack, sprouting, Uncategorized

Three bean salad with coriander-ginger dressing

January 15, 2014by apsara 5 Comments

This is by far the best combination I have had in a salad- beans with a green dressing containing ginger. The beans add protein and substance to the salad and […]

Read Article →
Appetizer, sprouting

sprouted chana masala curry

December 20, 2013by apsara 1 Comment

Everybody is familiar with chana masala curry, that can be made from canned chickpeas with the spice mix from any Indian/international food aisle in a store. Simply cooked beans, however, […]

Read Article →
side dish, slow cooker recipes, sprouting

slow-cooked sprouted bean chili

November 23, 2013by apsara 1 Comment

Here is a recipe for a simple vegetarian chili using sprouted great northern beans that were slow cooked one day before the chili was made. Sprouting reduces the cooking time […]

Read Article →
Main course, slow cooker recipes, soups and chili, sprouting

alfalfa sprouts salad

November 18, 2013by apsara Leave a comment

Alfalfa sprouts are very easy to grow. Soaking for 4-5 hours followed by 24 hours of sprouting produces uniform sprouts. It is not advisable to buy the sprouts owing to […]

Read Article →
Appetizer, sprouting

Post navigation

1 2 Next →
  • Contact me

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 3 other subscribers

Top Posts & Pages

Speedy steel-cut oats upma (savory snack with vegetables)

My Taste

Blogs I Follow

  • Vegetarian Home Style Cooking
  • Feast Wisely
  • artisingh14
  • theyellowdaal
  • Grow Forage Cook Ferment
  • Masala Vegan
  • Healthy Indian kitchen
  • The Gluten Free Guru
  • theveggiecooker
  • Taste Buds

Fiesta Fridays

Blog at WordPress.com.
Vegetarian Home Style Cooking

This site is about sharing vegetarian recipes .

Feast Wisely

artisingh14

theyellowdaal

Easy, tried and tested recipes from my kitchen to yours.

Grow Forage Cook Ferment

Masala Vegan

Healthy Indian kitchen

Delicious home food with a pinch of spice!

The Gluten Free Guru

theveggiecooker

Taste Buds

350+ Tasty Indian Recipes

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Follow Following
    • Eating Well Diary
    • Already have a WordPress.com account? Log in now.
    • Eating Well Diary
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...