Healthy Festive Baked Crackers (gluten-free, oil-free, vegan)
It is a special party at Angie’s place this week as the Novice Gardener’s Fiesta Fridays weekly potluck party completes one year since it began! What a lovely journey it […]
Category Archives: gluten free baking
Vanilla cupcakes for the New Year (gluten-free, egg-free with vegan option)
Gosh, it has been more than two weeks since my last post! We started our holidays with an enjoyable road trip, but after that there has been a flu-like sickness […]
Savory biscuits with cheese and chives (vegan, nut-free, wheat-free)
The cold weather calls for some savory snacks at tea time. I bake more in the winter just because the warmth of the oven and the goodies inside keep me […]
Baked Butter Murukku/ Chakli
Deepavali/ ‘Diwali’ or the Festival of Lights is less than a week away! In many Indian homes, preparations of sweets and savories have begun. Since the kids are at home […]
Baked stuffed okra
Here’s an experiment I tried. Made some stuffed okra, cooked half of it the traditional way in a pan with a little bit of oil and baked the rest of […]
Homemade Nutella with activated hazelnuts
A few weeks ago, I got a bag of raw hazelnuts from Trader Joe’s. The first recipe that comes to mind is homemade Nutella. Interestingly, I have never bought Nutella […]
Gluten-free and guilt-free cashew brownies
The first flowers bloomed in my garden! I could not resist plucking a few to go with these brownies (I’m sorry, bees!) I’m taking these sweet treats to The Novice […]
cashew pistachio cookies (gluten-free and vegan)- the minimalist’s choice
I do have minimalist ideas often, but this would be a dream come true for a health-conscious baker and a minimalist- making a cookie with just 2 ingredients. Well, here’s […]
gluten free masala crackers
On cold winter days when you cannot step outside, you just want to enjoy a cup of tea with some light crackers. Here is a gluten free cracker recipe using […]
coconut almond cookies with a hint of chocolate (gluten free)
Ever had the experience of breaking open a fresh coconut, only to find it rotten? It happens to me every once in a while. Thankfully, there is frozen coconut which […]
Eating Well Diary 